Prepared with white and corn flour, the Paste di meliga are ideal accompanied by a raisin wine or zabaglione.
Traditional food product of Piedmont.
The biscuit of Novara in its most delicious version, covered with delicious sugar tails for your moments of extra sweetness. Genuine and light because it is fat-free, the Biscotto Granella is great to serve with a cup of steaming tea.
Tea biscuit par excellence: sweet, energetic and digestible because it is fat-free. Traditional food product of Piedmont, our Novara can be enjoyed with wine or soaked in milk.